Wine Mulling Spices
Use with Wine, Cider, Tea or
Juices
Simmering pouch included - no
skimming needed.
NO SUGAR! ALL NATURAL!
"Jim, would you please send 2
cases of your lovely mulling spices to
us at your first opportunity? We
sold an entire case of it over the
weekend.
Thanks,
Vicki" - Railway
Winery
"We have honestly not
found a single type, color
or flavor that isn’t
just amazing mulled! The
Blackberry was very good,
I’ve even converted
a few ice fishermen who
swore they weren’t
really wine drinkers.
Imagine warm mulled
Blackberry wine in a
thermos in the ice shack.
Mmmmm.... "
Kelli - Woodland Trail
Winery
Fill your home, store or winery
with the delicious
fragrance of aromatic spices
and citrus.
DIRECTIONS: Remove simmering pouch
from package. Fill pouch with
spices. Pull drawstring closed to
contain spices. WINE: Add two bottles or more
of any red or white wine to any pan
or crock pot. (Optional: Add one half cup of
sugar.) CIDER, TEA OR
JUICE: Add one half gallon or full
gallon to pan or crock pot.
Add pouch of spices to pan or crock
pot. Simmer slowly for one to two
hours. DO NOT BOIL. Remove pouch
from pan or crock pot and
enjoy!
INGREDIENTS:
ORANGE PEEL, CINNAMON, CLOVES,
ALLSPICE
SAMPLING: So easy to offer samples. Just
set out a crock pot with a small ladle
and small cups and let your customers
help themselves throughout the day.
Put up a sign saying, "FREE
SAMPLES OF OUR MULLING SPICED
DRINK". Your customers will love
this product. SAMPLING SELLS!
VINOSLUSH.COM
513-752-2646
